From the grain* to the dish
In the Giaveno (Turin, Italy) plant we manufacture all our pasta and food specialities, all our snacks and bran puffed products, all our flakes and sesame seasonings.
We think up and we manufacture all our products: we mill, we make pasta, we extrude, we make flakes and we roast.
From beginning until the end, from the grain* to the dish, following a complete creation process. For each product we use customized working processes. In some cases, unique. In each case we maintain the original features of raw materials as much as possible.

*(we buy and we process it)

Design // Mood di Francesco Panico
Sviluppo // Paolo Faccini

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P.Iva IT 05395610016 - by | Paolo Faccini